Ingredients: Eat Millet Foxtail Upma rava, Curd, Tomato, Onions, Green Chilies, Red Chillies, Turmeric, Coriander leaves, Pudina leaves, Kaju, Ginger, Ghee, Ground nuts, Mustard and cumin seeds, Salt for your taste. Making process: Take a Pan and Add oil as u required and add Mustard, Cumin seeds, dhal ,and add ground nuts then roasted it […]
Ingredients: Foxtail Millet 1 1/2 cup, onion sliced 2, carrots 1/2 inch pieces (2), french beans 1/2 inch pieces (15), green peas shelled 1 cup, salt as desired, cardamoms 8, black cardamom 1. cloves 15, cinnamon 1/2 inch stick, bay leaf 1, caraway seeds (shahi jeera) 1/2 tsp, ginger-garlic paste 1 1/2 tsp, turmeric powder 1 […]
Ingredients: Foxtail millet 1 cup, Coconut grated 1 cup, Ghee 2 tsp, Coriander leaves 2 tsp and salt as desired. Making process: Foxtail millet is soaked for 2 hr and cooked. Add ghee and cumin, green leaves, ginger, leaves, red chilli, curry leaves and saute them in a pan. Add cooked foxtail and grated coconut and […]
Ingredients: Foxtail millet: 1 cup,water: 2 cups, Raw mango, Grated 1 or per taste, Groundnuts 2 tsp, Seasoning curry leaves, Chillies, Mustard seeds, Blackgram dal, Turmeric, Asafoetida, oil, salt to taste. Making process: Cook the millet in water and let it cool before mixing the rest of the ingredients. Fry groundnuts in oil, keep aside. Prepare the […]
Ingredients: EatMillet Ragi Flour – 1/4 cup and water – 1 cup Making process: Mix about 2 tsp of EatMillet Ragi Flour with water In an aluminum or thick-bottomed utensil, boil water and add salt. Add EatMillet Ragi Flour and water mixture and stir continuously Add the remaining EatMillet Ragi Flour and simmer for 3-4 […]
Ingredients: EatMillet Jowar Dalia – 1 cup, Water – 3 cups Preparation Method: Cook EatMillet Jowar Dalia in the boiling water till the grains become smooth and palatable. It can also be prepared in pressure cooker for 10 minutes.